Los resultados muestran que E. Probiotic bacteria in aquaculture represent a control alternative and prevention of pathogens, in addition, reduce the use of antibiotics. However, it is necessary to search for other groups of bacteria with similar or better properties, obtained even from the same source. The aim of the study was to identify molecularly lactic acid bacteria with probiotic properties isolated from the posterior intestine of Nile tilapia Oreochromis niloticus. The study was carried out from November to March evaluating the antagonistic, proteolytic, amylolytic, and antibiotic sensitivity activities, and antagonistic to the following pathogens: Aeromonas hydrophila , Aeromonas veronii , Pseudomonas aeruginosa , Pseudomonas putida and Plesiomonas shigelloides. The results show that E.
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Los resultados muestran que E. Probiotic bacteria in aquaculture represent a control alternative and prevention of pathogens, in addition, reduce the use of antibiotics. However, it is necessary to search for other groups of bacteria with similar or better properties, obtained even from the same source. The aim of the study was to identify molecularly lactic acid bacteria with probiotic properties isolated from the posterior intestine of Nile tilapia Oreochromis niloticus.
The study was carried out from November to March evaluating the antagonistic, proteolytic, amylolytic, and antibiotic sensitivity activities, and antagonistic to the following pathogens: Aeromonas hydrophila , Aeromonas veronii , Pseudomonas aeruginosa , Pseudomonas putida and Plesiomonas shigelloides.
The results show that E. Therefore, it is concluded that the bacteria identified in the present study are good candidates to be considered probiotic, however, it is necessary to confirm their in vivo properties. Keywords : lactic acid bacteria, probiotics, molecular identification, intestine, tilapia. Abedian Amiri, A. The comparative effects of dietary supplementation with Pediococcus acidilactici and Enterococcus faecium on feed utilization, various health-related characteristics and yersiniosis in rainbow trout Oncorhynchus mykiss Walbaum, Iranian Journal of Fisheries Sciences, 16 2 , Akhter, N.
Probiotics and prebiotics associated with aquaculture: a review. Aly, S. Effect of probiotics on the survival, growth and challenge infection in Tilapia nilotica Oreochromis niloticus. Aquaculture research, 39 6 , Ammor, M. Antibiotic resistance in non-enterococcal lactic acid bacteria and bifidobacteria. Food Microbiology, 24 6 , Argota, P.
Comportamiento de refugio y actividad de la acetilcolinesterasa cerebral en Gambusia punctata Poey, Poeciliidae por plomo biodisponible. Revista The Biologist; 17 1 , Asencios, Y. First report of Streptococcus agalactiae isolated from Oreochromis niloticus in Piura, Peru: Molecular identification and histopathological lesions.
Aquaculture Reports, 4, Bajpai, V. Characterization of lactic acid bacterium Pediococcus pentosaceus 4I1 from fresh water fish Zacco koreanus and its antibacterial mode of action. PeerJ PrePrints. Characterization of probiotic properties of lactic acid bacteria isolated from intestinal microbiota of fish. Aquaculture, , Banerjee, G. The advancement of probiotics research and its application in fish farming industries.
Research in veterinary science, , Bauer, A. Antibiotic susceptibility testing by a standardized single disk method. American journal of clinical pathology, 45 4 , Bidhan D. Probiotics in fish and shellfish culture: immunomodulatory and ecophysiological responses.
Fish physiology and biochemistry, 40 3 , Burridge, L. Chemical use in salmon aquaculture: a review of current practices and possible environmental effects. Cabello, F. Environmental microbiology, 15 7 , Castillo, D. Chemlal-Kherraz, D. African Journal of Biotechnology, 11 68 , Del'Duca, A. Evaluation of the presence and efficiency of potential probiotic bacteria in the gut of tilapia Oreochromis niloticus using the fluorescent in situ hybridization technique.
Characterization of microbiota in Arapaima gigas intestine and isolation of potential probiotic bacteria. Journal of applied microbiology, 5 , FAO El estado mundial de la pesca y la acuicultura. Hai, N. The use of probiotics in aquaculture. Journal of applied microbiology, 4 , Huicab-Pech, Z. Pathogenic Bacteria in Oreochromis Niloticus Var.
Stirling Tilapia Culture. Fish Aqua J, J Aquac Res Development, 7 5. Kaktcham, P. Probiotics and antimicrobial proteins, 10 1 , Lara-Flores, M. The use of lactic acid bacteria isolated from intestinal tract of Nile tilapia Oreochromis niloticus , as growth promoters in fish fed low protein diets.
Latin American Journal of Aquatic Research, 41 3. Lazado, C. Mucosal immunity and probiotics in fish. In vitro adherence of two candidate probiotics from Atlantic cod and their interference with the adhesion of two pathogenic bacteria.
Veterinary microbiology, , Use of probiotics in aquaculture. ISRN microbiology, Martinez, M. Modi, S. Antibiotics and the gut microbiota. The Journal of clinical investigation, 10 , Mohapatra, S. Beneficial effects of dietary probiotics mixture on hemato-immunology and cell apoptosis of Labeo rohita fingerlings reared at higher water temperatures.
PloS one, 9 6 , e Moslehi, F. Effects of Pediococcus pentosaceus as a probiotic on intestinal microbiota and body composition of Siberian sturgeon, Acipenser baerii Brandt, International Journal of Aquatic Biology, 4 1 , Nandi, A. Probiotic potential of autochthonous bacteria isolated from the gastrointestinal tract of four freshwater teleosts. Probiotics and antimicrobial proteins, 9 1 , Peso-Echarri, P.
Petersen, A. Species composition and antimicrobial resistance genes of Enterococcus spp. Environmental Microbiology, 5 5 , Pirarat, N. Modulation of intestinal morphology and immunity in nile tilapia Oreochromis niloticus by Lactobacillus rhamnosus GG.
Research in veterinary science, 91 3 , ee Ray, A. Aquaculture Nutrition, 18 5 , Reda, R. Probiotics and antimicrobial proteins, Ringo E. The ability of carnobacteria isolated from fish intestine to inhibit growth of fish pathogenic bacteria: a screening study.
Aquaculture Research, 39, Rodgers, C.
Kombucha Fermentation and Its Antimicrobial Activity
Ascophyllum nodosum in the diet of tilapia Oreochromis niloticus and its effect after inoculation of Aeromonas hydrophila. Samira T. Santos I ; Silia M. Sousa I ; Marcelo L. Veiga II ; Cristina C. Krewer II ; Mateus M. The objective of this study was to evaluate the effect of Ascophyllum nodosum brown seaweed meal FAM on the health of Nile tilapia submitted to inoculation with Aeromonas hydrophila.
Due to their qualities, these antibiotics are crucial in empirical therapy, in the monotherapy of several severe hospital-acquired infections —and even that of some community-acquired infections— as well as in the directed therapy of infections due to multiresistant Gram-negative bacteria. All the available carbapenems have a similar spectrum, although there are significant differences in their antimicrobial activity, which in the long run determines the clinical indications of each carbapenem. The spectrum of ertapenem does not cover eminently nosocomial pathogens such as Pseudomonas aeruginosa and Acinetobacter spp. In contrast, doripenem shows greater intrinsic activity than other carbapenems in extended spectrum beta-lactamase-producing enterobacteria and AmpC P. Additionally, like the remaining carbapenems, doripenem has adequate pharmacokinetic characteristics and a favorable safety profile.. ISSN: X.
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